Producer: Caseificio Parma Reale · Parma, Italy · Unpasteurized Raw Milk
| Maturation Age: | 24 Months (Crystalline Tyrosine Crunch) |
| Milk & Animal: | 100% Unpasteurized Grass-Fed Italian Friesian & Brown Cow Milk |
| Tasting Notes: | Toasted Walnuts, Dried Fig, Melted Butter, Savory Crystallized Umami |
| Sommelier Pairing: | Chianti Classico DOCG, Franciacorta Sparkling, or 12-Year Balsamic Drizzle |